Avocado and Halloumi on Toast

This is my favourite meal to have for breakfast. 

Serves 2

Ingredients:

• 1 avocado mashed

• 1 packet of halloumi cheese cut into slices

• Lemon or lime juice

• 1 tsp of olive oil

• Salt and pepper to season

• Chilli flakes optional

• 4 slices of thick cut sourdough

Method:

1. Mash the avocado, lime juice, salt, pepper and chilli flakes together in a bowl, set aside.

2. Add oil and halloumi slices to a pan. Cook on medium to high heat until golden, flip and cook until golden on the other side.

3. Meanwhile, toast bread in a toaster.

4. Spread the avocado evenly on the toast and top with the halloumi. Serve with an additional lemon wedge :) Enjoy.